Take your love of the Paloma into the winter flavor spectrum. Just a touch of vanilla brings the grapefruit cocktail up a notch.
Ingredients
2 oz Santera Blanco Tequila
1 oz grapefruit juice
¾ oz agave syrup
½ oz lime juice
1 drop vanilla extract
Top with 2 oz soda water
Method
01Add all ingredients besides soda water, to a cocktail shaker, add ice, shake and strain into a cocktail glass over fresh ice, top with 2 oz soda water.
02For the agave syrup:
03Mix 1 part water with 2 parts agave nectar, stir until dissolved. Keep refrigerated for up to two weeks.