This drink brings all the familiar flavors of the popular Mexican drink “Horchata” into a cocktail with Santera Añejo Tequila.
Ingredients
2 oz Santera Añejo Tequila
1 oz almond milk
½ oz cinnamon & vanilla simple syrup
Method
01Add all ingredients to a shaker, add ice, shake and strain into cocktail glass.
02For the cinnamon vanilla syrup:
03Steep 4 cinnamon sticks in water, simmer for 10 mins, remove cinnamon sticks. Mix 1 part cinnamon water with 1 part sugar, add 4 drops vanilla extract, stir until dissolved. Keep refrigerated for up to two weeks.